B 111 - Accounting Procedures (3 credit hours)

Offered in Fall Term (3-0-0)
A beginning course in accounting for the non-accounting student. The theory and practice of modern double-entry accounting systems and procedures are highlighted, with special emphasis on developing an understanding of basic financial records and applying elementary accounting concepts to business situations.
Master Syllabi: http://www.ncmich.edu/master_syllabi/content/index.php